Wednesday, June 25, 2008

Re enrolment - semester 2, 2008

Re enrolment for semester 2, 2008 - 1/07/08

Held in the MPCRoom, Hamilton TAFE

New apprentices: 10.00am

Level 4 Commercial Cookery enrolment: 12.00pm

Click here for the semester 2 apprentice delivery schedule

Click here for the semester 2 roster

Regards
Commercial Cookery Team, Hamilton Campus

Sunday, June 15, 2008

Congratulations for the Diploma Cookery Class Semester 1, 2008

Congratulations to all Diploma Cookery Students
The Diploma Cookery Students, Hamilton campus have this semester catered for the Bakery Demonstration & Judging Display, Hamilton TAFE Exhibition and the Theme Night Degustation Dinner - semester 1, 2008

Here is an example of their work
Pre dinner oyster and vodka shooter

Persian feta & pumpkin hand made ravioli
topped with sage and hazelnut butter

Slow roasted confit of duck
cassoulet of haricot beans

blood orange sorbet

Rack of lamb, roasted beetroot, rosti, asparagus
red wine & dijon Jus lie

Buttermilk panna cotta
tuiles & sweet rhubarb compote

Petit fours







Thankyou - Class of 2008
Megan King, Lisa Atkinson, Nikki Sunderland, Man Ming Ko, Di Lawton, micaela pacheco, Charlotte O'Neill,Katharine Houston, Hannah Stephens, Kodi Uyen-Fogarty, Rob Punton, Rebecca Smith, Leah Mallon and Teacher Stephen O'Brien
Well done!